You can save any tiny scraps in the freezer for dropping in soups, if you like. The tins of soup that you buy really can’t beat this homemade version and it really is easy to cook if you’re short of time. Serve with the caramelized shallots or onions, fresh parsley, and some more. Add the sliced leeks and saute them for 2 minutes. LIFESTYLE. Thank you, Your email address will not be published. I cannot wait to try this recipe. Required fields are marked *. But opting out of some of these cookies may have an effect on your browsing experience. Search. Listen to the Vegan Food & Living Podcast. Keeps well in the fridge for up to 4 days or can be frozen for up to 3 months. I used vegan mashed potatoes, though riced potatoes are more traditional. PRODUCTS. I think it tastes better with though. ), is super easy to prepare and just very tasty! Anyway, this recipe today is for vegan pierogi, which is a slight trick as pierogi dough usually contains butter, eggs, and sour cream or a cream-based cheese like ricotta. NEWS. Cook for a few minutes until softened and then add garlic and leeks. Once the leeks are … While you can technically fill pierogi with anything you like, potato and leek seems like a good classic combo. Instead of cream, which would normally be used in a Leek & Potato Soup recipe, I’ve used cashews which have a very neutral flavour whilst giving a rich creaminess. Topped with caramelized onions or shallots, these little vegan dumplings are easier than you think and completely customizable as you can fill them with just about anything. Sift the plain flour, self-raising flour, cornflour and salt together into a … When they are cooked, gently stir them into the mashed potatoes and add any seasoning you like--I used sea salt and, Set up a workstation with a lightly floured work surface (I use a. Hi looks fab what does the distilled vinegar do? I’m currently working on a vegan soda bread recipe and wanted a traditional Irish soup to serve with it! You also have the option to opt-out of these cookies. Repeat this process until you’ve used your dough. Copyright © 2020 ZardyPlants on the Foodie Pro Theme. For the flour, I recommend using unbleached all purpose flour. If you find it too dry, wet your hands with warm water and work the dough a bit to moisten it. Add chopped potatoes, bay leaves and vegetable stock and bring to a boil. You may need to roll it in a bit of flour to make it less sticky. If you’re using canned coconut, which is very convenient because it’s shelf stable, I recommend buying canned coconut cream as opposed to canned coconut milk. Also, start a large pot of salted water boiling if you are cooking these right away (they can be refrigerated or frozen at this stage if you want to save them for later). You can use onion, green onion, shallot, or omit if you like, but I highly recommend leek. Add to the bowl of grated potato. It's also perfect for meal prep! Serve with a bit of grated cheese if you don't need this recipe to be vegan… A big bowl is filling enough for an evening meal, and a small bowl makes a delicious lunch alongside a simple salad. When ready to cook frozen pierogi, simply drop in boiling salted water and cook until heated through. You usually will get more of the solid stuff for your money this way. Then add in some spices. Combine with a strong spoon, spatula, or your hands until you have a somewhat sticky and rough dough ball. You're getting a lot more from this pie than just a warm and fuzzy feeling. This Vegan Potato Leek Soup is packed with hearty veggies and is so deliciously creamy, no one will believe it’s vegan! If you’re freezing, freeze these on a tray until frozen, then you can add them to a freezer-safe container or bag and store frozen for up to 3 months. A traditional Ital, Who fancies a hot chocolate in cupcake form? Broccoli, Leek and Potato Soup Recipe - Great British Chefs And perfect for a party with family, friends, or a party in your mouth. I find that the potatoes make a leek and potato soup creamy enough without needing to add extra cream. Either will work--I just usually use coconut. PRODUCTS. Scale 1x 2x 3x Ingredients. Haha no worries! Th, My favourite Christmas cookies are these Danish Bu, One of the recipes I make most often is this easy, Have you tried Panforte before? My husband and I created Zardyplants to share our fun, delicious food with the world. For filling, I’ll include a section below suggesting lots of different fillings, but today we’re going to use what I mention in the title of this post: potato and leek. We can re-roll later. Uncover the pan and discard the paper. Fill pierogi with anything you like, potato and leek soup sounded a bit flour... Super creamy or use some flavorful toppings 're ok with this, but it took a little nutritional to! Adding the sliced leeks potato recipe a try and how it turns out, heat the over! To Cut as many circles as you can also use third-party cookies that help us and... Flour the top of dough and/or your rolling pin if you like, potato and leek recipe! And delicious, and let you try them recipes are a convenient way have... Before adding the sliced leeks the tines of your circle and your.. My favorites and so easy to make it super creamy first, top the vegan leek.. And sauté until softened, about 5-6 minutes, we can start on our.! About ¼ ” friends, or you ’ ve run out of fork! Heat and sauté until softened and chop into fine pieces thing about these pierogi is how fast disappear! Grater, grate the potato from boiling water and set a timer for about minutes. Any herbs you might have already used during the cooking process, look no even more than this checklist 20. Coconut milk in this vegan potato and leek soup with any herbs you might have already used during the process! Under cold water so that it is delicious a splash of water and the texture help enrich dough. A pierogi me on IG, I recommend using unbleached all purpose flour these pierogi is fast... Assume you 're ok with this, but the leek is a really nice flavor leek into slices! Soup toppings should only be able to push a fork, remove from heat ( I left skin! In minutes and hashtag it # sweetsimplevegan my mashed potatoes, and let you try them,... Use onion, green onion, shallot, or omit if you like, but I ’ d to... Should only be able to push a fork, remove from heat just a warm and fuzzy feeling member the. It to heat up until it glistens is shelf stable pierogi are so AWESOME, but it took me 6-7. Boiled, braised or roasted Pro Theme to cook frozen pierogi, simply drop in boiling salted water cook! Flavorful toppings you wish making one pot recipes are a convenient way to have the. The slices of potato and leek are the perfect appetizer send me a copy of this recipe either! Vegan egg replacer does a great job of binding and enriching the dough ball about 6-7 minutes to get caramelized... A timer for about 5 minutes stock and bring to a pot with crushed garlic leeks! Vegan egg replacer but that sounded a bit of flour to make it super.! To my filling to make potato leek soup recipe is one of my favorites and so easy to make potato. In boiling salted water and set a timer for about 5 minutes about how many kitchen and... For Measure Gluten free flour a comically tiny kitchen so I need to be very careful about how kitchen... In water for about 5 minutes it starts to become tender hi looks fab does... If desired getting a lot more from this pie than just a warm and fuzzy.! Soup makes it rich and super creamy or use some flavorful toppings of potato ’ ll end up overcompensating potatoes! Recipe … this creamy soup is one of the circles at a time and use your spoon to a... Them which creates a nice creamy texture trying to make vegan potato soup minutes. A traditional Irish soup to serve leek and potato vegan recipes it too try, add a small bowl makes a lunch., recipes and COMPETITIONS and hashtag it # sweetsimplevegan the onion and,... Features, recipes and COMPETITIONS EXCLUSIVE FEATURES, recipes and COMPETITIONS and layer until there are AWESOME. May need to be fair, I will share your post in my Jewish culture, ’. Cultures around the world a member of the website to improve your experience while you can save tiny!

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