Cool to room temperature. In saucepan over medium-high heat, bring rhubarb, sugar and water to boil, stirring occasionally; reduce heat and simmer, covered, for 3 minutes or until tender. Stir in rhubarb, strawberries, sugar and orange rind and juice; bring to boil. Makes 2cups. Try visiting this page in a Javascript-enabled browser: https://www.bigoven.com/recipe/chunky-rhubarb-sauce/69544. Bring lemongrass, ginger, sugar, vanilla bean seeds and pod, and water to a boil. Combine apple, rhubarb, onion, apple juice, cranberries, honey and ginger in a medium saucepan. How to use rhubarb sauce. Stir in vinegar. It can be eaten on its own by the spoonful if you wish! In a heavy saucepan over medium heat combine sugar and water. But then I kept making it because it’s actually really delicious. cook over medium heat, whisking constantly , for 3 minutes or until thickened. Dissolve cornstarch in liqueur, whisk into juice. Wash, dry and dice unpeeled rhubarb; add to syrup. Add everything into a large skillet and bring to a low boil. Learn how to make Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Ad Partners: SheKnows Media - Lifestyle - See Full Partners List>, "The Swiss Army Knife for Home Cooks" - Thrillist, https://www.bigoven.com/recipe/chunky-rhubarb-sauce/69544, Get Detailed Nutrition Facts on Any Recipe. Remove from heat and steep for 30 minutes. In saucepan over medium-high heat, bring rhubarb, sugar and water to boil, stirring occasionally; reduce heat and simmer, covered, for 3 minutes or until tender. In a 4-quart saucepan, combine rhubarb, sugar, orange juice, orange rind, nutmeg, and salt. Rhubarb Applesauce Stewing Rhubarb and Apples Together. More about us. Which Restaurants Are Open New Year's Day 2021? Use 2 cups of strawberries and 2 cups of rhubarb. 1/2 cup sugar 1 cup water 2 quarts diced rhubarb. We liked ours tart, but you can adjust the sugar to your taste and depending on the tartness of your apples. Serve warm or cool. Bring to a boil and cook gently 10 minutes. Simmer until the sauce thickens, about 20 minutes. Cook additional 15 minutes, stirring often. Bring to a boil. 409. Serve hot or possibly at room temperature. Pressing gently on fruit, strain into bowl to make about 1-1/2 cups juice; set rhubarb aside. Serve with cake or ice cream. As a result, several features will be disabled. Turn into hot sterilized jars to within 1/2 inch of top. Refrigerate until ready to use. Dissolve cornstarch in … Reduce heat to medium low. Rhubarb Sauce Recipe and How to Make Rhubarb Compote Parfaits Dissolve cornstarch in liqueur, whisk into juice. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. Stir to dissolve sugar. Directions. In a small saucepan, bring sugar and water to a boil. Canned Rhubarb Sauce. You may be able to find more information about this and similar content at piano.io, 45 Healthier Recipes for Watching the Super Bowl, These Super Bowl Desserts Are Surefire Winners, The Best, Most Delicious Super Bowl Appetizers, You Can't Lose with These Chicken Wing Recipes, Best Gingerbread Dessert Ideas for the Holidays, Christmas Recipes That Healthy Eaters Will Love, Easy, Delicious Best Christmas Lunch Recipes, 15 Easy and Complete Christmas Dinner Menus. Strain syrup, discarding solids, and return to pot. Put sugar and water in kettle and bring to the boiling point. Instructions Checklist. Cover with boiled filtered water and return to a boil, then immediately turn off the heat. Chipotle rhubarb BBQ sauce. You may be able to find more information about this and similar content on their web site. Recipe by: Canadian Living, May 1992 Posted to Bakery Shoppe Digest147 by Kim on Jul 6, 1997. Combine equal parts corn starch and water and stir into the hot sauce, whisking constantly until … View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc. Enjoy a tasty and delicious meal with your loved ones. Add rhubarb, bring to a boil, and cook until vegetable is soft, about 12 minutes. Reduce heat to low, cover, and simmer until thickened -- about 15 minutes. Stir in any whole pieces of rhubarb. Refrigerate until ready to use. Serve atop pound cake. What would you serve with this? If you buy from a link, we may earn a commission. Fish, Beef, Pork, Chicken, or any other dinner will be enhanced by this rhubarb-applesauce recipe as a side dish. The best tags are ones that the general public finds useful -- e.g., Simple, Vegan, Chocolate, Easy, Advance, etc. – shorten the cooking time Savory sauce to serve over meats – reduce sugar, season with black pepper, salt, onion powder, and worcestershire sauce. We liked ours tart, but you can adjust the sugar to your taste and depending on the tartness of your apples. Reduce heat and simmer, stirring often, until rhubarb is softened, about 10 minutes. Oct 26, 2019 - Make your own rhubarb sauce chunky, without sugar or however you like it! Reduce to a simmer and cook for 5 minutes. Directions. Country Living participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Bring to a boil. Add rhubarb and allow to simmer for 15 minutes or until … Return juice to saucepan. Spicy, sweet, rhubarb-y barbecue sauce. Mom’s Rhubarb Sauce is a great recipe and is so versatile. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Bring rhubarb, strawberries, lemon zest and sugar to a boil over medium high heat, stirring frequently. Stir in any whole pcs of rhubarb. cook over medium heat, whisking constantly , for 3 min or possibly till thickened. Chunky Rhubarb Applesauce Our backyard was filled with rhubarb when I was growing up in Illinois, and my mom would always add some to her applesauce. Step 1. Stir in cinnamon and nutmeg. Pressing gently on fruit, strain into bowl to make about 1½ cups juice; set rhubarb aside. This quick and easy to make Apple Rhubarb Sauce, is a great idea for a side dish to accompany ANY supper.. NOTES : Sauce can be covered and refrigerated for up to 1 week. Cover and cook over medium heat, stirring occasionally, until the rhubarb is soft and the apple is tender but not mushy, 10 to 12 minutes. It’s possible I first made this solely because I love puns so much that I wanted to get to tell people they were eating RhubarBBQ sauce. Serve warm or at room temperature. Serve warm or chilled over pound cake or ice cream. Country Living editors select each product featured. Refrigerate leftovers. Rhubarb Ginger sauce is thick and rich. 66 New Year's Eve Dinner Ideas to Welcome 2021, New Year Wishes to Send to Friends and Family, 38 New Year's Eve Cocktails to Help Ring in 2021. Place rhubarb, apples and sugar to taste in a large saucepan. Eliminate the vanilla and add 1 teaspoon of lemon juice or lemon zest. Hi, this web browser has Javascript disabled. Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. Chop up the rhubarb and mince the ginger. Cover and simmer until fruit is tender, about 40 minutes. Watch how to make rhubarb sauce in mins with video. Jul 7, 2018 - Our backyard was filled with rhubarb when I was growing up in Illinois, and my mom would always add some to her applesauce. Rhubarb Ginger Sauce Recipe: The method is very straight forward. This applesauce isn't my only memory of rhubarb...I still remember us kids eating it … Remove from the heat and let stand for 5 minutes. Chunky Rhubarb Sauce recipe: Try this Chunky Rhubarb Sauce recipe, or contribute your own. Jun 23, 2019 - Make your own rhubarb sauce chunky, without sugar or however you like it! You can … Reduce heat to low, cover, and simmer until thickened -- about 15 minutes. Link in another recipe. NOTES : Sauce can be covered and refrigerated for up to 1 week. Remove from the heat; stir in lemon zest and nutmeg. Makes 2 cups. Frozen rhubarb can be substituted for fresh rhubarb. Return juice to saucepan. Add strawberries to the sauce. Add rhubarb; cook and stir until rhubarb is tender and mixture is slightly thickened, 5-10 minutes. Cover and simmer until fruit is soft, about 30-40 minutes, stirring occasionally. When Should You Take Your Christmas Tree Down? Serve warm with chicken/pork or cold as a snack. Serve with cake or ice cream. This sauce is delicious served over ice cream or pound cake. Cool to room temperature. Try this Chunky Rhubarb Sauce recipe, or contribute your own. Calories per serving: Ready to change up your favorite meaty meals. (I didn’t peel my ginger). Jun 2, 2017 - Sweet, savory and tart, this sauce is a natural complement to roasted pork or chicken. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Place water,rhubarb, apples, and sugar in a large saucepan. Watch how to make rhubarb sauce in mins with video. In a 4-quart saucepan, combine rhubarb, sugar, orange juice, orange rind, nutmeg, and salt. , apple juice, orange juice, orange rind, nutmeg, and simmer until thickened -- about 15.... Parfaits Directions 1992 Posted to Bakery Shoppe Digest147 by Kim on Jul 6, 1997 honey and ginger a! And is so versatile Nutrition facts Are derived from linked ingredients ( shown left! 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